top of page
Innovation in processing and solutions.
The quality of chocolate and cocoa products starts with the cocoa bean itself. That's why we take care to buy only the highest quality cocoa beans from local farms in the central corridor of the Atlantic Forest of southern Bahia. The chocolate production of Planta Cacau is made only with the raw material of CABRUCA producers and comes from a legitimate production of "BEAN TO CHOCOLATE".
Torrador cilÃndrico para cacau
Controles de precisão para realçar nossas notas frutadas e intensidade do nosso cacau do sul da Bahia.
Descascador de Cacau
O controle total dos parâmetros de vibração e sucção permite a separação eficiente de resÃduos de pele e casca.
Prensa de manteiga de cacau
Processamento superior e sustentável. O padrão no cacau e chocolate projetado para atender aos mais recentes padrões da indústria global.
Moinho de cacau pó
Retificação e Cristalização Desempenho, retificação a finura (sharp cut) é ajustada pela velocidade variável da roda classificadora.
Reliable and efficient cleaning and roasting system solutions within our system to ensure the quality and integrity of your products. In our outsourcing service, our customers are responsible for bringing their cocoa and packaging that will be delivered to our industry for production.
bottom of page